Jeremy Gohring
Executive Chef and Construction Professional
Attleboro, Massachusetts
A resident of Attleboro, Massachusetts, Jeremy Gohring graduated from Attleboro High School in 2006 where he focused his studies on carpentry. Jeremy Gohring was among 65 graduates awarded a scholarship made possible by the Attleboro Area Football Hall of Fame and the L.G. Balfour Foundation.
Jeremy Gohring subsequently attended the Atlantic Culinary Academy in Dover, New Hampshire, where he earned a prestigious Le Cordon Bleu certificate in 2007. He applied his culinary skills through an internship at The Hilton Waikoloa Village on Hawaii’s Big Island.
Mr. Gohring has worked as an executive sous chef at the Babson Executive Conference Center in Wellesley, Massachusetts. He also served as a project manager with Gohring’s Second Chance Remodeling from 2012 to 2021. In 2021, he embarked on an entrepreneurial journey, founding his own residential remodeling business in Attleboro.
Beyond his professional achievements, Mr. Gohring’s hobbies include attending concerts and traveling in his camper. He also enjoys playing football and volleyball.
